The Traveling Taylors

We came to Greece for the ruins and beaches—but the food totally stole the show. Greek cuisine is fresh, flavorful, and rooted in tradition. Whether you’re a first-time visitor or a return traveler, this Greece food guide covers 15 iconic dishes you have to try—and where to find them for the most authentic experience.

1. Souvlaki

• Skewered grilled meat, usually pork or chicken, often served in pita.
• Best place: O Kostas in Athens or any local gyro spot.

Sampling local cuisine is always exciting, but maintaining good oral hygiene while traveling is just as important, which is why many travelers pack a portable water flosser like this one.

2. Moussaka

• A baked dish with eggplant, minced meat, béchamel sauce—comfort food at its best.
• Try it in: A traditional taverna in the Peloponnese or Crete.

3. Spanakopita

• Spinach and feta wrapped in flaky phyllo pastry.
• Grab it: At bakeries or as a quick breakfast on the go.

Trying different restaurants and local dishes often means extra attention to oral care, and an alcohol-free mouthwash like this one is an easy way to freshen your breath after meals.

4. Dolmades

• Stuffed grape leaves with rice, herbs, sometimes meat.
• Perfect at: Meze-style restaurants across the mainland.

5. Greek Salad (Horiatiki)

• Tomatoes, cucumbers, olives, onions, feta, olive oil—simple and perfect.
• Best when: Eaten seaside with a view.

For travelers who want something ultra convenient, individual mouthwash packets like these are easy to keep in a bag or pocket for quick freshness after meals.

6. Grilled Octopus

• Charred and tender, often served with lemon and olive oil.
• Find it: On islands like Naxos, Paros, or Syros.

7. Tzatziki

• Yogurt, cucumber, garlic—cool, creamy, and addictive.
• Pair it with: Everything, especially grilled meats.

8. Kleftiko

• Slow-cooked lamb with herbs and potatoes, wrapped in parchment.
• Try it: In mountain villages or traditional mainland tavernas.

Enjoying rich meals and sweet treats while exploring new places can take a toll on your teeth, so a cordless water flosser like this one can help keep your smile fresh during your trip.

9. Gemista

• Stuffed tomatoes and peppers with rice and herbs.
• Best found: At family-run tavernas serving daily specials.

10. Pastitsio

• Greek lasagna with pasta, ground meat, and creamy béchamel.
• Delicious in: Northern Greece or homestyle tavernas.

11. Bougatsa

• Custard-filled phyllo pastry, sweet or savory.
• Grab one: At a Thessaloniki bakery with powdered sugar on top.

After enjoying local cuisine or street food, many travelers like using a travel-size mouthwash like this one to keep their breath fresh throughout the day.

12. Loukoumades

• Fried dough balls with honey and cinnamon.
• Best as: Dessert or a sweet street snack.

13. Dakos

• Cretan bruschetta with barley rusk, tomato, feta, and olive oil.
• Try in: Any village taverna in Crete.

14. Fava (Santorini-style)

• Mashed yellow split peas, topped with onions and lemon.
• Perfect appetizer: Especially on Santorini or nearby islands.

15. Fresh Seafood

• Think grilled fish, calamari, or mussels saganaki.
• Find it: At seaside tavernas, where the catch is local.

Trying new foods while traveling is part of the experience, and a portable electric toothbrush and water flosser combo like this one can help keep your teeth clean after long days of dining out.

Your Ultimate Greece Food Checklist Starts Here

Greek food is a journey through history, family traditions, and pure Mediterranean flavor. Whether you’re eating in a seaside shack or a city taverna, this guide will help you taste the very best Greece has to offer.